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  • Box type microwave drying equipment | Microwave drying oven | Drying oven | Wood drying oven | Electric constant temperature blast drying oven
Box type microwave drying equipment | Microwave drying oven | Drying oven | Wood drying oven | Electric constant temperature blast drying oven

Box type microwave drying equipment | Microwave drying oven | Drying oven | Wood drying oven | Electric constant temperature blast drying oven is an industrial equipment that uses microwave technology to achieve material drying, sterilization, curing and other processing

Product details



Application areas and core functions of box type microwave drying equipment
Box type microwave drying equipment is an industrial device that uses microwave technology to achieve material drying, sterilization, maturation, and other processing. Its applications cover multiple fields:

-      In the field of chemical engineering, it is suitable for drying and dehydrating materials with low moisture content, polyurethane foam and other materials.

-      Food industry: capable of processing seasonings, dried meat, seafood, fruits and vegetables, instant noodles, etc., with both drying and sterilization functions.

-      Pharmaceutical and Biological Products: Used for drying and sterilizing traditional Chinese medicine pills, Western medicine raw materials, and biological products to meet industry hygiene standards.

-      Agricultural and sideline product processing: Quickly dehydrate agricultural products such as nuts, mushrooms, and silkworm cocoons to retain their nutritional components.

Technical characteristics and advantages of box type microwave drying equipment
Box type microwave drying equipment | Microwave drying oven | Drying oven | Wood drying oven | Electric constant temperature blast drying oven

Performance Characteristics

-      Intelligence and controllability: Adopting a linear adjustable microwave power and temperature control system, supporting precise process adjustment, some models are upgraded products of ordinary industrial microwave ovens.

-      Efficient and energy-saving: Microwave directly acts on the inside of the material, heating evenly and quickly, saving 30% -50% electricity compared to traditional drying methods, without preheating and thermal inertia.

-      Continuous operation capability: The high-voltage transformer is equipped with a secondary cooling system, which can achieve 24-hour uninterrupted operation and meet the needs of industrial production.

Structural composition

The equipment usually consists of a control unit, a microwave heating box, a three-dimensional rotating basket, a rotating system, and an electrical system. It has a clean appearance and some models support uniform heating of materials from multiple angles.

Core technical parameters and equipment models

Comparison of mainstream model parameters

Equipment model            Microwave power (kW);           Power supply voltage (V);           Applicable material types;               Size (length×); Width× High, mm)

HT2-B                2                            380± 10%            Small batch experiments or fine materials;           950× 650× 1150 (adjustable)

HT10-B              10                          380± 10%            Medium yield food and pharmaceutical raw materials;           1800× 1350× 1800 (adjustable)

HT30-80A/B      30-80                      380± 10%            Large scale chemical and agricultural product processing;     2200× 2040× 2040 (adjustable)

Small box type equipment;     0-40 (adjustable);         380± 10%          Laboratory or small-scale food sterilization;           1000× 1000× 1650

Key technical indicators

-      Microwave frequency: commonly 2450MHz (mainstream) or 915MHz, ensuring a balance between penetration depth and heating efficiency.

-      Safety: The microwave leakage is strictly controlled at 5mW/cm/sup2; (Compliant with national standards), some high-end models can be as low as 1mW/cm;.

Equipment application cases and industry value

-      Food processing scenario: Low temperature sterilization (75-80 ℃) is performed on beef jerky, shrimp and other materials to preserve flavor and nutrition, with a sterilization time of only 3-5 minutes.

-      New material processing: such as drying polyurethane foam, can improve the fineness and tear resistance of the sheet, and assist in the production of cosmetic powder puffs and other products.

-      In the pharmaceutical field, during the drying process of traditional Chinese medicine pills, microwave heating is used to avoid local overheating and ensure the stability of drug efficacy.

Differences from Tunnel type Microwave Drying Equipment
Box type equipment is more suitable for batch, small batch, and multi variety material processing, with a compact structure and flexible operation; Tunnel type equipment focuses on continuous and large-scale production, such as assembly line drying in the food industry. Users can choose equipment types based on production scale and process requirements.